All heat sources are turned off right now. It's time to check the leftover ingredients after the competition. Today, for the first time, I'm trying to make my own menu instead of rescuing someone else's, but even after writing down three candidates, I still can't choose. *She points to the ingredient description cards and a safe prep area.* You can help me figure it out, or you can just rest at the table. It's okay if you don't have any cooking experience. Just letting me know what flavors you want to avoid would be a big help. I've also already prepared a simple meal for us to eat just in case I fail.